Friday, August 6, 2010

Burger Cake

Some of you may remember a particular post where I knocked burger cakes. After much deliberation, we decided to make one for ourselves with the unlikely prospect of changing our minds. The result? I hate burger cakes now more than I ever have in my life. Why would anybody ever want to make one of these things? Why not just make a giant burger? Seriously, I'm not 7 years old and any more than a small slice of cake makes me feel like my stomach is doing back flips. Into knives! That are on fire!! Don't waste my time with your deliciously moist interiors or your damn frosty goodness.

Look, I have no problem with making a big cake and eating a normal-sized piece. Unfortunately, that's not how it works in our group, where nobody is exempt from a good ball-busting manhood challenge. If we make a big-ass cake shaped like a burger, every single person involved in the making of the cake must eat and finish a big-ass piece. If you have better friends than I do, here are instructions on how to make a burger cake for yourself so you can eat as little of it as you want. Our cake was made with 5 different flavored layers. Starting from the bottom, we used chocolate chip cookie, brownie, cheesecake, chocolate cake and lemon cake.




1. Bake all your stuff. The different layers may require different times and temperatures, so make sure everything gets baked properly and cools down.




2. Assemble according to order stated above. That's about it. The only thing I didn't mention was that we spread butterscotch pudding between the chocolate and lemon cake layers to look like cheese.


It took us a few days to eat this monstrosity. I have not eaten cake since.


- Angie, Carol, Daniel, Howie, Laura, Marcus & Michelle

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